taste fibers

This study confirmed that taste buds produce signals that attract fibers to them.

这些研究证实味蕾能够产生信号吸引神经纤维过来.

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There are some similarities between the responses from taste receptor cells and taste nerve fibers. Thus, the action potentials produced by taste receptor cells may be the key components of taste information transferred to the taste fibers.

而且味觉感受细胞和味觉神经纤维的响应有很多相似点，表明味觉感受细胞产生的动作电位可能是味觉信息传递到味觉神经纤维的主要组成部分。

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Taste buds, which comprise taste cells and nerve fibers within specialized epithelial structures, are peripheral gustatory receptors.

味蕾是动物的外周味觉感受器，它是由味细胞和神经纤维组成的上皮特化器官，舌面上的味蕾存在于味乳头中。

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This lack of specificity also applies to the taste nerve fibers.

这种特征的缺失也适用于味觉神经纤维.

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In the past, electric signals of taste cell were obtained by some invasive ways, in which cells or neural fibers were directly clamped.

以往味觉电信号的获取一直依赖于有创的方式，直接对味觉细胞或神经纤维进行记录，而且同步记录的位点非常有限。

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